Welcome to
VGP Heritage

We invite you to experience a blend of heritage and hospitality,
creating the perfect haven for relaxation and leisure.

Book Now

FOOD & BEVERAGE

Core Team

VGP Rajadas

Managing Director

Pradeep Rajadas

Director of Business Development

WhatsApp Image 2023-12-16 at 11.59.12.jpeg

Joan Rajadas

Head Dreamer

Meghana Sumesh

Creative Head

Why Heritage?

Once upon a time, VGP Golden Beach Resort stood as a solitary bastion of heritage and culture. After
flourishing in the business for many years, the legacy of VGP Golden Beach Resort, founded by VG Panneerdas,
has been expanded to embrace the fusion of current culture and trends. Consequently, it now caters to the
diverse need of everyone

What does 'heritage' mean to us?

The heritage of India is incredibly rich and diverse, reflecting a history that spans thousands of years. It
encompasses a wide range of cultural, architectural, artistic, and philosophical traditions. However, entwining
helps VGP Heritage Resort stand out and attract a global audience. Did you know that VGP Heritage Resort was
home to the first restaurant that introduced pizza to Madras, sparking a culinary revolution?

Join Us

Restaurant Captain

As a Service Captain at VGP Heritage Resort, you will play a pivotal role in delivering exceptional dining experiences to our guests. You will lead a team of waitstaff, ensuring that they provide attentive and personalized service. Your attention to detail, leadership skills, and commitment to excellence will contribute to the overall success of our dining establishments.

Maintenance Supervisor

As a Maintenance Supervisor, you will play a key role in overseeing and coordinating the maintenance activities within a facility. Your responsibilities include managing a team of maintenance technicians, conducting inspections, and ensuring that the physical infrastructure and equipment are in optimal condition. This position requires strong leadership, technical expertise, and organizational skills.

Restaurant Runner

As a Restaurant Runner, your primary responsibility is to facilitate the smooth and efficient flow of operations between the kitchen and the dining area. You play a crucial role in ensuring that orders are accurately delivered to the right tables in a timely manner. This position requires excellent communication skills, attention to detail, and the ability to work in a fast-paced environment.

Store Assistant

Receive and forward all goods and deliveries in and out of the hotel to the correct point of contact/storage area.Able to follow standards for issuingand receiving stock within the store's area of operation.
Monitor and take inventory on regular basis to compile orders based on parlevels or needs.
Maintain clear and organised records to ensure all reports and invoices are filed and stored properly.